Sweet & Sour Duck

Preparation time: 5 minutes Cooking time:  15 minutes Another simple, quick and healthy dish inspired by Ching He Huang. This dish ready in minutes and the taste is just sensational and refreshing. A different take to the famous duck-orange mishmash. Ingredients: 2 duck breasts, skin removed 1 tablespoon Shaoshing rice wine or water 2 tablespoons […]

Stunning Grilled Duck

Preparation time: 15 minutes Cooking time: 1-1.5 hours This was our Sunday lunch – Grilled Dusk with vegetable chow mein and orange sauce. In plan was to roast the duck but the oven decided to fail on me at this critical time. Thank god for my loyal grill :). So, change of plan, we grilled […]

Duck In Orange Sauce Vietnamese Style

This dish is inspired by one of my food heroes, Rick Stein, in one of his cooking series aired on BBC in 2010. Rick Stein’s ‘no nonsense’ cooking makes every food worth a chance to try. In the series, he made a Vietnamese duck in orange sauce. In normal circumstances, I will never attempt this […]

Five-spice Duck with Couscous

Ingredients: 3 cloves 1 star anise 1 level teaspoon coriander seed 1 level teaspoon fennel seed (optional) 1 level teaspoon Szechuan peppercorn 2-3 black peppercorn seeds ½ teaspoon ground cinnamon Salt 2 tablespoon balsamic vinegar A pinch of white sugar/ drizzle of honey 2 duck legs 1 cup of couscous 1 cup of hot boiling […]

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